WILLIAMSBURG, OHIO -- For nearly a decade Mark and Sarah Frommeyer have made Blue Oven Bakery bread with locally sourced ingredients on their small family-owned farm in Clermont County. The Frommeyers ...
The figurative rolling pin that has molded thousands of delicious baked goods across four decades has officially been passed at a longstanding central Iowa bakery. Dutch Oven Bakery founders Terri and ...
CHICAGO (CBS) -- In Villa Park, a beloved family-owned bakery rescued by its customers. A major appliance broke, threatening the business. More than $56,000 raised in three days CBS 2's Jackie Kostek ...
"Oh the oven's got to be a good 120 to 130 years old," said Victor D'Amato, owner. D'Amato's uses a coal burning brick oven. They have to feed it every day. The coal fire heats the bricks and the ...