Not only are salmon skins edible, they're delicious, and you might not be able to stop eating them after following the advice ...

Crispy salmon skins are not a new thing. Chances are your favorite sushi restaurant serves them tucked into rolls or maybe you've seen them used as a garnish in high-end Japanese restaurants. But ...

This article was reviewed by Felix Gussone, MD. When it comes to superfoods, salmon is hard to beat — and our salmon bites recipe is an easy way to cook and enjoy it. Salmon is packed with nutrients ...

To prepare the crispy spiced salmon bites, start by making the coating. Pour the breadcrumbs and cornmeal into a bowl (1); then add the ground white pepper, mustard powder (2), paprika, and pistachio ...

On Season One of Life of Loi, Chef Maria Loi toured the historic Four Seasons Astir Palace Hotel in Athens and then returned to New York City to prepare this simple and elegant Athens-inspired recipe, ...

This recipe is adapted from hook-and-line fisherman Kevin Butler of Real Good Fish, a former restaurant chef who creates recipes for members of its community-supported fishery. Roasted fennel and ...

If you love salmon, check out my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite! Salmon is something I make A LOT… like a lot, a lot in my house. It’s ...