Drinking as little as 9 grams of alcohol a day may increase mouth cancer risk by 50%. A new study links alcohol to higher ...

A study suggested that greater consumption of food preservatives widely used in processed foods and beverages was associated ...

Common food preservatives such as nitrites and sorbates may be linked to a slightly higher risk of certain cancers or type 2 ...

Large French cohort studies suggest that people who consume higher amounts of certain food preservatives have higher risks of ...

A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...

Breast cancer screening based on individual risk rather than annual screening is safe, effective and preferred by patients, ...

Dr. Bethany Malone has treated a lot of colorectal cancer patients. The youngest, not counting those with genetic conditions, ...

Tracking diets for years, researchers found modest cancer risk signals tied to specific food preservatives, not preservatives ...

Firefighters have a 62% higher risk of cancer, and this week, the New Castle Central Fire Station hosted pre-screenings.

Many Americans aren't getting enough fiber, while colorectal cancer rates are increasing in younger adults. Is fibermaxxing ...

Certain factors can increase a woman’s risk of breast cancer, including: Having a mother, sister, or daughter who has had ...

Furthermore, GLP-1 drugs had a favorable safety profile versus aspirin, particularly with respect to bleeding events, said ...