Santi, the Midtown Italian restaurant from the Marea chef, feels like it was engineered specifically for mushy, romantic ...

Otaka Sushi & Grill opens today in York County with sushi, hibachi and poke bowls. Caroline Lai, owner of several Asian establishments in central Pennsylvania, is spearheading the restaurant at 117 S.

At Restaurant Ki, chef Ki Kim's philosophy traces back to South Korea, where he was born. But the tasting menu isn't about ...

In vast aquaculture facilities across southern China, millions of eels are raised in tanks that never sleep. Water is constantly filtered, temperatures tightly controlled, and diets precisely ...

At an eel restaurant near Tokyo, four friends sit down to eat a Japanese delicacy now the subject of a heated international debate as its numbers decline. The eel, hugely popular across Japan, is also ...

Japan, which is the biggest per-capita consumer of eel and imports 70% of the eels it eats, appears to be in for trouble. Moves to designate eels as an endangered species and restrict international ...

TOKYO >> The European Union could imperil Japan’s imported supply of affordably priced eel with a proposal to make all 19 eel species subject to trade regulations under the Convention on International ...

NARITA – Narita Airport is facing the busiest time of year for live eel imports as it gets closer to the Day of the Ox, a day in midsummer when grilled eel is traditionally eaten. This year, the Day ...