There’s nothing like sitting slopeside of a mountain on a wintry day, gazing across the lake from the upper deck of a wine ...
Return the meat to the pot and add carrots, garlic and bouquet garni. Add just enough water (and two big spoons of demi-glace if you have it) so that the liquid covers the meat by one-third — meaning ...
A close-up photo of red wine being poured into a glass. Red muscadine wine shows comparable changes in color and chemistry in both glass bottles and aluminum cans. Credit: Alamy Bottle or can? For red ...
Welcome to 5 O’Clock Somewhere, our series in which BA's network of culinary all-stars share their favorite drinks—along with everything you need to serve them in style. I mark the changing of the ...
November 13, 2025 — In a milestone for Florida agriculture, researchers have grown and harvested wine grapes that are resistant to the main bacterial disease that has long prevented the state from ...
My husband went out to see a man about a house and came back with a plastic grocery bag full of muscadines because, well, these things happen in the summer in Alabama. Muscadines, for those unfamiliar ...
Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Michigan homeboy Ernest Hemingway wrote that “wine is one of the most ...
When most people think of wine-growing regions in the U.S., California's Napa and Sonoma Valleys come to mind—not the South. And certainly not North Carolina, which is perhaps better known for its ...
FAYETTEVILLE, Ark. — Two new varieties of muscadine not only promise a longer growing season but also recall two Arkansas icons: Altus, the state’s wine capital, and Mighty Fine, a name that describes ...
Two new varieties of muscadine not only promise a longer growing season but also recall two Arkansas icons: Altus, the state’s wine capital, and Mighty Fine, a name that describes its flavor and a ...
Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...
Today we prepare a very special wine, the homemade PRICKLY WINE. Since unfortunately no one collects prickly pears and now we are in the perfect season to make wine, why not try it? Don't hesitate to ...